Because Everyone Eats.
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“Comedian Dan Ahdoot wants to show you a side of celebrities you haven’t seen before – which is why he is having them open up their fridges.”
“And yes, despite all the joking around, the podcast isn’t devoid of food cred.”
– Food & Wine
“The perfect show for those who love to eat but find “serious” food podcasts a bit precious.”
– Oprah Magazine
“A fridge full of Guy Fieri salsa (to call out one guest) makes quite the conversation starter.”
– All Recipes
“Food is a major part of his life and an excellent conversation starter that tends to give you a clear look at who someone is.”
“Green Eggs and Dan… is solidly in the “foodie” column. (The host prefers the term foodish, by the way.)”
Dan Ahdoot is a comic, amateur chef, and restaurateur. An accomplished comedy writer, he’s developed shows with FOX, CBS, and Hulu. Dan is a frequent guest on The Tonight Show, Comedy Bang Bang, Spontaneanation with Paul F. Tompkins, and was a regular on the hit NBC show Bajillion Dollar Propertie$. Dan interned as a chef at The Spotted Pig in New York City, and is part owner of the restaurant Estela, also in New York.
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